Monday, October 10, 2011

Welcome!


Hello friends, and welcome to Cheffortless!

My hope for this blog is really just to spread my love and passion for spending time in the kitchen. My friends and family often seem amazed at how easy I make it look when I cook for them, and the secret is that it really is that easy. Confession: I am often amazed as well that I made this or that, too, but I would like to demystify how to do the things that seem so daunting and get people into the kitchen and hope they love it as much as I do.

Everyone has their own way that they like to unwind. Some people golf, others surf and some go for a run to relax; I cook. It takes attention and focus, and directing that energy toward whatever's simmering on the stove allows me a temporary mental vacation from life's daily grind. Everyone also has a creative side. While I may not be a skilled artist with a brush, cooking allows me to express my creativity and actually make something; it's like my own kind of edible art. Have you found the way that you express yourself? I love to cook just about anything and the thing I enjoy most about it is seeing others enjoy it. That said, I love to take requests if there's something you'd like to see please let me know and I will check it out. I find the cravings and desires of others a great inspiration and opportunity to learn something new.

My philosophy on cooking, and style in life in general, is to keep it simple and use great ingredients. You can never go wrong when you start there and add your love to it; that's always what makes it taste great.

I hope you enjoy and, please, do share your experiences in return!

xoxo
Chef AP

1 comment:

  1. I'm looking forward to reading your posts, AP! Rob and I love to cook together, and are always on the lookout for great recipes and ideas.

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